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Dehydrated Garlic
Type : DEHYDRATED
Shelf Life : 3Months
Color : Light Brow
Feature : Good For Health, Hyg..
Country of Origin : India
Moisture Contain : 5-7 %
Size of Cutting : 1-3 mm
Shelf Life : 12 Months (keep it i..
Available Packing Size : As Per Customers Req..
Packaging Type : Plastic Packet
Packaging Size : 200gm, 250gm, 500gm
Specialities : Hygenic, Good Qualit..
Certification : FSSAI Certified
Cultivation Type : Organic
Dehydrated Ginger
Cutltivation Type : Organic
Shelf Life : 8 MONTHS (keep it in..
Usage : Cooking
Specialities : Rich In Taste, Pure,..
Dehydrated Onion
Application : Enhance The Flavour,..
Shelf Life : 6months
Color : Pink
Feature : High Quality, Natura..
Application : Cooking
Cultivation Type : Organic,Organic
Shelf Life : 12 Months
Color : Light Pink
Packaging Type : Plastic Packets
Shelf Life : 6 Months
Color : White
Vegetable Powder
Packing type : Packed in Plastic Pa..
Packing size : 100Gm, 250Gm, 500Gm,..
Storage Instructions : Keep away from direc..
Shelf Life : 1 year
Features : Healthy, Hygienicall..
Total Carbohydrate : 54 g
Fatly Acid : 5 g
Cholesterol : Nil
Vitamin A : 30 mg
Vitamin C : 8 mg
Saturatd fat 0.27 gm : 0.6 %
Poly unsarurated Fat - 0 gm : 0%
Mono unsarurated Fat - 0 gm : 0%
Choesterol - 0 gm : 0 %
Sodium - 78 gm : 0.8 %
Protein : 4.5 g
Carbohydrates : 6g
Fat : 3.22 g
Purity (%) : 98%
Storage : Cool & Dry Place
Family : Rutaceae
Usage : Used in Seasonings
Quality Available : A Grade
Appearance : Light yellow to off ..
Total Carbs : 2 g
Vitamin A : 3 %
Vitamin C : 2 %
Calcium : 7 %
Iron : 2 %
Packaging Size : 25kg
Feature : No Preservatives
Grade Standard : Food Grade
Energy : 23.18 Calories (per ..
Protein : 2.9 G (per 100 G)
Iron : 14%
Potassium : 558 Mg (per 100 G)
Total Carbohydrate - 75 g : 25%
Dietary Fiber - 17 g : 68 %
Protein - 13 g : 26 %
Vitamin A : 345 %
Vitamin C : 194
Fried Onion
Application : Enhance The Flavour
Color : Brown
Feature : Good Purity, High Qu..
Shelf Life : 1yr
Part : Flakes
Packaging Size : 250gm, 500gm
Color : Dark Brown
Other Products
Color : Yellow
Processing Type : Fried
Feature : Tasty
Saturated Fat - 0.3 g : 1%
Polyunsaturated Fat - 0.1 g : 1
Monounsaturated Fat - 0.2 g : -
Cholesterol - 0 mg : 0%
Sodium - 28 mg : 1 %
